Montana Ale Works in Bozeman, MT, is a popular dining and drinking spot known for its vibrant atmosphere and extensive menu that highlights local flavors. The restaurant is located in a historic 8,000 sq. ft. building that was once a railroad warehouse, adding to its unique charm.

Menu Highlights

Montana Ale Works offers a diverse menu featuring upscale comfort food. Some standout items include:

• Bison Potstickers: Served with mango and garlic chili sauces and cucumber slaw.
• Grilled Mahi Fish Tacos: Made with blackened mahi, black beans, salsa roja, queso fresco, and cilantro lime crema.
• Montana Meatloaf: A blend of bacon-wrapped pork, beef, and bison, served with mashed potatoes and caramelized onion gravy.
• Signature Burgers: Featuring a proprietary blend of Angus/Wagyu beef from Montana Wagyu Cattle Co., with options to substitute bison or elk.

They also have an array of appetizers like truffle frites and house-made tater tots, hearty salads, and specialty dishes like wild-caught Montana trout and seared duck breast​.

Drinks and Happy Hour

Montana Ale Works boasts the largest regional microbrew selection in town and a comprehensive wine list. They have a daily “Group Therapy” happy hour from 4-6 PM with various specials, including discounted drafts, cocktails, and appetizers.

Atmosphere and Events

The restaurant’s atmosphere is described as lively and welcoming, making it a great spot for gatherings and events. They offer private party facilities with customizable menus for birthdays, corporate events, and more. The space can accommodate different group sizes and preferences, ensuring a memorable experience for all guests​.