Andina is a renowned restaurant located in Portland, OR, specializing in Peruvian cuisine. It is known for its vibrant atmosphere, traditional dishes, and creative presentations. Andina has been a staple in the Portland dining scene for years, offering an authentic taste of Peru with a modern twist.

Ambiance: The restaurant features a warm and inviting ambiance with a blend of contemporary and traditional Peruvian decor. The atmosphere is lively and welcoming, making it an ideal spot for both casual dining and special occasions.

Menu: Andina’s menu is diverse, offering a variety of appetizers, entrees, and desserts that showcase the rich flavors and ingredients of Peruvian cuisine. Some highlights include:

• Ceviche: A variety of fresh seafood ceviches with zesty citrus marinades.
• Anticuchos: Grilled skewers, often featuring beef heart or other marinated meats.
• Lomo Saltado: A traditional Peruvian stir-fry with beef, onions, tomatoes, and fries.
• Ají de Gallina: A creamy chicken dish with a mildly spicy sauce made from ají peppers.

The menu also features vegetarian options and an extensive list of Peruvian-inspired cocktails.

Drinks: Andina boasts an impressive drink menu, including classic Peruvian cocktails like the Pisco Sour and innovative creations featuring pisco, a traditional Peruvian spirit. The wine list is also carefully curated to complement the flavors of the cuisine.

Location: Andina is situated in the Pearl District, a trendy and bustling area of Portland known for its art galleries, boutiques, and vibrant nightlife.

The restaurant is highly praised for its exceptional food, attentive service, and lively atmosphere. Many patrons appreciate the authenticity of the dishes and the restaurant’s ability to bring a taste of Peru to Portland.